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Valentine’s Day 2021

AMUSE BOUCHE
not available a la carte
Oyster on the Halfshell, California Sturgeon Caviar Preserved Meyer Lemon Mignonette

APPETIZER
CHIOGGA BEET SALAD
Coachella Valley Citrus, Shaved Fennel
Fennel Pollen, Almond Amlou, Goat Cheese

-or-

RED CRAB SALAD
Hearts of Palm, Ruby Grapefruit
Avocado, Micro Cilantro

ENTREE

RISOTTO
Winter Squash, Wild Mushrooms, Reggiano

-or-

ORA KING SALMON
De Puy Lentils, Garlic Kale, Yams
Vadouvan Curry Cream

-or-

FILET MIGNON
Seasonal Vegetables
Aligot Potatoes, Marchand Du Vin

DESSERT DEGUSTATION
not available a la carte

SUPPLEMENTS

Oysters on the Halfshell, Preserved Meyer Lemon Mignonette ½ dz 20

Sommelier Selected Wine Pairings 45 per person
French Rose Bubbles, “Faire La Fete” | Moroccan White Blend
“Le Ferme Rouge” | American Cabernet Sauvignon, “Clesi”