Valentine’s Day 2021
AMUSE BOUCHE
not available a la carte
Oyster on the Halfshell, California Sturgeon Caviar Preserved Meyer Lemon Mignonette
APPETIZER
CHIOGGA BEET SALAD
Coachella Valley Citrus, Shaved Fennel
Fennel Pollen, Almond Amlou, Goat Cheese
-or-
RED CRAB SALAD
Hearts of Palm, Ruby Grapefruit
Avocado, Micro Cilantro
ENTREE
RISOTTO
Winter Squash, Wild Mushrooms, Reggiano
-or-
ORA KING SALMON
De Puy Lentils, Garlic Kale, Yams
Vadouvan Curry Cream
-or-
FILET MIGNON
Seasonal Vegetables
Aligot Potatoes, Marchand Du Vin
DESSERT DEGUSTATION
not available a la carte
SUPPLEMENTS
Oysters on the Halfshell, Preserved Meyer Lemon Mignonette ½ dz 20
Sommelier Selected Wine Pairings 45 per person
French Rose Bubbles, “Faire La Fete” | Moroccan White Blend
“Le Ferme Rouge” | American Cabernet Sauvignon, “Clesi”