Drinks

DIRTY MARTINI 18  

Kastra Elion vodka, house brine, blue cheese olive 

PINK LEMONADE 17 

Lillet Rosé, Ketel One vodka, lemon, Herbes de Provence

RUM STUNNER 17

Callisto rum, raspberry, ginger, egg white, lime

SUN KISSED 16

East London gin, Lillet Blanc, grapefruit, lemon

CABANA COLADA 16 

East London gin, coconut, lime, soda  

PUSHING BUTTONS 18

Drake’s Organic vodka, Amaro Montenegro, grapefruit, lime, buzz button flower

HOT TO TROT 18

Siete Misterios mezcal, ginger, jalapeno, lime, pomegranate

RUBY SIPPER  17

Redwood Empire bourbon, Ruby Port, ginger, lemon

EL CAMINO 18

Siete Misterios mezcal, Rye, Benedictine, bitters

FARMER’S MARKET MARGARITA 18

 Highlighting Chef Niederkorn’s choice of locally sourced ingredients

BEER and CIDER
Pilsner, “Bo Pils” East Brothers Beer Company draft Richmond, CA 7

La Merle Belgian Farmhouse Ale, North Coast Brewing Company draft Fort Bragg, CA 8

Grapefruit Radler, Stiegl can 16oz Austria 9

Lime Pilsner, Uinta Brewing can 12oz  Salt Lake City, UT 7

Blonde, Mission Brewery can 12oz  San Diego, CA 7

Belgian Ale, “Delerium” can 19oz  Belgium 13

 Lager, “Rukeller Helles”  The Bruery can 16.9oz San Diego, CA 9

Hazy IPA, “Chavez Ravine” Boomtown draft Los Angeles, CA 9

West Coast IPA, “Escape” Offshootz Beer Company can 16.9oz 

San Diego, CA 9

ZERO PROOF

Marrakesh Refresher – watermelon, mint, jicama 11
Wellness Tonic – orange, carrot, turmeric, ginger 11
Turkish Coffee – espresso, coconut, almond milk | iced or hot 8 Ginger Kicker – ginger, lime, soda 8
Coconut Water or Grapefruit Soda 6

WINE BY THE GLASS

Prosecco, TiAmo  IT  12/46

Aprés Sol Brut Rosé, Obvious Wines and Randi Winery, Ravenna, IT 15/56

Champagne, Laurent Perrier  FR 25/96

Sparkling Wine Spritz, Cliché, Dave Phinney & Joe Wagner, CA can 10

Sancerre/Chavignol Blanc, Domaine Paul Thomas Loire Valley, FR 18/70

Chardonnay, Gehricke, Russian River Valley, CA  17/68

Albarino, Cadre “Sea Queen”, Edna Valley Central Coast, CA 16/63 

Rosé Blend, La Ferme Rouge “Le Gris”,  Zaer, Morocco 13/42

Grenache Rosé, Space Age  Central Coast, CA 14/54

Sangiovese, Field Recordings “Freddo” Paso Robles, CA 16/64 

Pinot Noir, Field Recordings “Wonderwall” Edna Valley, CA 17/64 

Bordeaux Blend, Coquelicot Mon Petit Chou Santa Barbara, CA 18/70

Cabernet Sauvignon, Scattered Peaks, Napa Valley, CA 19/74