For questions relating to our Accessible Rooms or Accessibility Policy, please contact the General Manager directly.
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Breakfast

Continental Style Breakfast Menu | 8am-11am | Daily

TURMERIC AND HONEY GRANOLA
greek yogurt, seasonal fruit 12 (GV)

ARTISAN CHEESES
fig & date chutney, marcona almonds 12 (GV)

LOCALLY BAKED BAGEL
plain or everything, whipped cream cheese 5 (V)

TOAST WITH EUROPEAN BUTTER AND PRESERVES
country bread or gluten free 5 (V)

SMOKED SALMON
tomato, red onion, capers 12 (G)

ORANGE GLAZED OREGON HAM
dijon mustard 9 (G)

chilled hard boiled farm egg 4 (GV)

sliced haas avocado 5 (GV++)

sliced vine-ripened tomato 4 (GV++)