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Breakfast

TURMERIC AND HONEY GRANOLA greek yogurt, seasonal fruit 12 (GV)

RICOTTA TARTINE amlou, roasted d’anjou pear, milk bread 12 (V)

MILK BREAD FRENCH TOAST orange blossom syrup, amlou, heirloom apple conserva, chantilly cream 15 (V)

HAAS AVOCADO TOAST milk bread, tomatoes, young lettuce 15 w/ applewood smoked bacon 19

SMOKED SALMON TARTINE pickled red onion, cucumber, fennel fronds, caperberries, remoulade, brioche 19 (V)

CHORIZO SHAKSHUKA poached farm eggs, piquillo pepper and tomato ragout, feta, yogurt naan 21

SANDS BREAKFAST two farm eggs, applewood smoked bacon, yukon gold potatoes, country bread 19

CABANA BENEDICT poached farm eggs, english muffin, bearnaise sauce, young lettuces, glazed ham 19 red crab 24

haas avocado 5 (GV++)

yogurt naan 6 (V)

yukon gold potatoes 5 (GV++)

vine-ripe tomato 4 (GV++)

seasonal fruit cup 6 (GV++)

brioche toast 5 (V)

applewood smoked bacon 6 (G)